Natural – Grass Fed – Holistic
>> Gift Cards Now Available <<
Round Steak$10.00 Add to cart
Flanken Short Ribs$14.00 Add to cart
Top Sirloin Steak$15.00 Add to cart
Bison Ribeye Steak$22.50 Add to cart
Bison T-Bone Steak$23.00 Add to cart
Bison Brisket$48.00 Add to cart
Rolling in the Roasts Pack ~10lbs$85.00 Add to cart
Slow Cooker Box$165.00 Add to cart
Smoker Box$190.00 Add to cart
Give the gift of delicious health and wellness!
You can now give a HRBC e-gift card to share delicious healthy bison and support regenerative ranching.
Choose the style of e-card you want to send. Your gift will be emailed to the recipient and they can redeem it for the cuts of their choice on our website.
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Frequently Asked Questions
How does this work?
We raise healthy happy bison on rich pastures, homegrown hay, and range cake. They are processed between 2 1/2 and 3 years old. We pick up the cuts frozen from the processor and store in our freezers until you are ready to order.
Place your order and we will contact you to arrange pick up, delivery, or shipping.
- Pick up at the ranch anytime!
- Delivery options available to Spokane, WA – Coeur d’Alene, ID – Sandpoint, ID – Missoula, MT
- We can also ship your meat frozen through UPS if your location qualifies for two-day shipping. You pay the shipping cost and a small charge for the extra insulation and cold packs. Please contact us to discuss shipping costs and schedule.
How much freezer space will I need?
Approximately 35 lbs of meat will need 1 cu. ft of freezer space. An average top of a fridge freezer is 5 cu. ft.
Which cut should I buy?
The National Bison Association created this helpful guide to show you popular cuts.