Cut Sheet

We are delighted that you have purchased a bulk package from us and want to get your meat cut and wrapped the way you like it. Any questions or special requests, just let me know and we will see what we can do.

Please complete the cut sheet below or feel free to call me if that's easier.

1/2 Bison Package

Below are the typical cuts and packaging to expect. However, we have a couple of extra questions to complete your order they way you’d like it. Please complete the form below to let us know your preferences.

- STEAKS: T-bones ~4#, Sirloin ~4#, Tenderloin ~3# Ribeyes ~4#

  • Typical steak thickness 1.25”

  • Typically, 2 steaks per package

- CUBE STEAKS (6#): Typically, 6 one-pound packages with 4 cube steaks per package.

- ROASTS (16#): Typically, 4-5# each and you get 3-4 chuck roasts. Also available: Arm Roast and rump roast on request.

- STEW MEAT (14#): Choose from 1# packages or 1.5# packages

- BURGER (76#): 1# packages 

- MEATY SOUP BONES (10#) (aka osso bucco)

*Stew, burger, meaty soup bones, and roast pounds are swappable

- BONE BROTH BONES (5#)

- BRISKET (5#): Choose from whole or cut in two pieces

- ORGAN MEAT: Tongue, Tail, Liver, Heart. Please choose none, some, or all.

1/4 Bison Package

Below are the typical cuts and packaging to expect. However, we have a couple of extra questions to help you complete your order the way you’d like it. Please complete the form below to let us know your preferences.

- STEAKS (7#): Filet Mignon/Tenderloin, Ribeye/Ribsteak (bone-in), Sirloin, T-Bone

  • Typical steak thickness 1.25”

  • Typically, 2 steaks per package

- CUBE STEAKS (3#): Typically, 3 one-pound packages with 4 cube steaks per package.

- ROASTS (8#): Typically, 4-5# each and you get chuck roasts. Also available: Arm Roast and rump roast on request.

- STEW MEAT (7#): Choose from 1# packages or 1.5# packages

- BURGER (38#): 1# packages or 1.5# packages

- MEATY SOUP BONES (5#) (aka osso bucco)

*Stew, burger, meaty soup bones, and roast pounds are swappable

- BONE BROTH BONES (5#)

- BRISKET (2.5#)

- ORGAN MEAT: Tongue, Tail, Liver, Heart. Please choose none, some, or all.

Thank You!

Naturally and Humanely Raised bison meat!

Harlow Ranch Bison Company was born out of a need to use livestock to regenerate the soil on the ranch and a love of the majestic American Buffalo.

The ranch has been in the Harlow family for 100 years and we are thrilled to be living here and putting love into the ranch.