Bison Teriyaki Stew or Pot Roast
This one is way too easy.
Ingredients:
  • 2# Bison Roast or round steak of your choice. Chop into cubes or medallions or two one-pound pieces.
  • The larger the pieces the longer the cooking time.
  • 1 medium onion chopped into medium pieces
  • 4 cloves garlic
  • 1 1/2 cups coco aminos (Find this in the health food section. It’s a sweet soy sauce made from coconuts – no soy and no sugar.)
Directions:
Add all ingredients to the pressure cooker and cook on high for about an hour, or slow cook for 8 hours.
Potatoes, carrots, cauliflower, and broccoli make nice variations.